Iswari Oat Bar Dark Chocolate
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Iswari Oat Bar Dark Chocolate

Iswari Oat Bar Dark Chocolate

Iswari Oat Bar Dark Chocolate - 40g

Sweetened with agave syrup, this dark chocolate oat bar contains prebiotic inulin, promoting the growth of beneficial bacteria. Sunflower paste adds unsaturated fats and a creamy texture. Nutritious and delicious, this bar offers sustained energy and a practical healthy option at any time. Ideal for sustained energy recovery or as a between-meal snack.

Ingredients

Gluten-free oat flakes (26%), Agave syrup, Roasted sunflower paste, cacao powder (12%), shea butter, dark chocolate (5.6%) (cacao paste 40%, coconut sugar, cacao butter 25%, sea salt, cacao solids: 65% minimum), sea salt.

$2.23
Iswari Oat Bar Dark Chocolate
$2.23

Iswari Oat Bar Dark Chocolate

Iswari Oat Bar Dark Chocolate - 40g

Sweetened with agave syrup, this dark chocolate oat bar contains prebiotic inulin, promoting the growth of beneficial bacteria. Sunflower paste adds unsaturated fats and a creamy texture. Nutritious and delicious, this bar offers sustained energy and a practical healthy option at any time. Ideal for sustained energy recovery or as a between-meal snack.

Ingredients

Gluten-free oat flakes (26%), Agave syrup, Roasted sunflower paste, cacao powder (12%), shea butter, dark chocolate (5.6%) (cacao paste 40%, coconut sugar, cacao butter 25%, sea salt, cacao solids: 65% minimum), sea salt.

Product Information

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Description

Iswari Oat Bar Dark Chocolate - 40g

Sweetened with agave syrup, this dark chocolate oat bar contains prebiotic inulin, promoting the growth of beneficial bacteria. Sunflower paste adds unsaturated fats and a creamy texture. Nutritious and delicious, this bar offers sustained energy and a practical healthy option at any time. Ideal for sustained energy recovery or as a between-meal snack.

Ingredients

Gluten-free oat flakes (26%), Agave syrup, Roasted sunflower paste, cacao powder (12%), shea butter, dark chocolate (5.6%) (cacao paste 40%, coconut sugar, cacao butter 25%, sea salt, cacao solids: 65% minimum), sea salt.